The Leadership of OSI Group’s Shelon Lavin & His Affect On Foodservices
The name Sheldon Lavin isn’t too common for most people. On the other hand, Sheldon Lavin of OSI Group is one-of-a-kind. This guy is the CEO for one of the best food service suppliers in the world. This special guy knows what it takes to run a successful business because he has experienced huge success in the world of finance. The many endeavors of growth with OSI Group comes partly from Lavin as he has implemented many of his own principles into the business. OSI wasn’t always a huge conglomerate of businesses in the beginning. Even during its initial-growth phase, the company still hadn’t made it on an international level. Once Lavin came into the picture, the company began to skyrocket straight to the top.
Chairman and CEO Sheldon Lavin is also a well-respected individual in this exclusive line of work, and he has been the winner of multiple awards. On February 20, 2016, this extraordinary guy was honored at the Gujarat Chamber of Commerce & Industry in India. Lavin was awarded the Global Visionary Award. This award is all about turning your dreams into a reality as well as having the perseverance to do so by not giving-up. Lavin fits the bill perfectly as he definitely epitomizes this notion to the highest degree. Thanks to his perseverance and leadership, Lavin has helped to turn the company into a multi-billion dollar food juggernaut. India’s very own Vision World Academy hosted and presented the award and this was the academy’s fifth-consecutive year doing so.
OSI Group is in-store for even bigger things in the future. It is clearly trailblazing a path of excellence for all others to follow. When it comes to expertise, this company has well-over 100 years of experience and that says a lot. OSI was birthed back in 1909 by Otto Kolschowki. This was a family-owned business back in the day, and it sold some of the best tasting beef products. These beef products helped to put the company on the map and ever since then, it has consistently climbed the ranks of foodservice success.